Five-colour mushroom soup
By VicentaLakin
For a long time in Wal-Mart, there was a box of mushrooms sold, a box of several mushrooms, known as the "Four Colors." Buying a box back and cooking a bowl of soup with pea buds. And now I forget that there are mushrooms that are not feeling well, that there is a general feeling that they are not well-known。
Recipe Recommendations
- Colorful mushroom appropriate amount
- p. Sativum sprout appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Five-colour mushroom soup
1
Peas sprouts a little wash。
2
The mushrooms are clean。
3
Burn water in the pot. Put in mushrooms。
4
Burn and boil。
5
Put it in pea bud。
6
Come on, salt's ready。