cucumber juice
By VicentaLakin
A bowl of ice and cool powder in the summer really cools from head to foot. Peas powdered with cucumber juice, and another sour spicy juice, not only of good colour but also smooth mouths and sour appetizers。
Recipe Recommendations
- pea flour 1 small bowl
- cucumber half a
- coriander 1
- garlic 3 capsules
- millet spicy of 2
- qingshui
- salt appropriate amount
- white sugar a little
- soy sauce 1 scoop
- cold vinegar 2 tablespoons
- chicken essence appropriate amount
- chili powder 1 scoop
- pepper powder appropriate amount
- pepper appropriate amount
- sesame sesame oil a little
- peanut oil appropriate amount
- cooked sesame appropriate amount
- hot and sour
- cook
- half an hour
- simple
Steps for cucumber juice
1
Prepare food。
2
The cucumber was washed clean and cut into small pieces and put into a juicer。
3
Filter the slag。
4
Peas powder and cucumber juice pour into a big bowl evenly mixed。
5
Six bowls of water in the pot。
6
When the water turns, pour cucumber pea juice in。
7
With chopsticks。
8
The pea juice in the pot became thick and bubbled。
9
Turn off the fire。
10
It pours the cooked powder into a deeper plate, and it freezes in the fridge for about an hour。
11
The fragrance is washed clean and cut into small pieces, the rice is cut in circles and the garlic is cut out。
12
Take a small bowl and put garlic paste in it, with raw smoke, vinegar, salt, chickens, pepper powder, pepper noodles, pepper powder, sugar and ripe sesame。
13
It's burning oil in the pot and it's pouring on it when it's burning。
14
It's full of raw, vinegar and sesame oil。
15
And then the rice rings and spices are evenly mixed, and the juice is ready。
16
That's when you take the powder out。
17
Cut into strips。
18
Put it in the bowl。
19
Put the juice on it and eat。
20
Let's get a map。cucumber juice Make Tips
What color do you like。