Cranberry toast pudding
By VicentaLakin
Tastes better than cake. Try it
Recipe Recommendations
- milk fragrance
- roast
- ten minutes
- simple
Steps for Cranberry toast pudding
1
Prepare all the material。
2
Eggs in the bowl, evenly mixed with sugar。
3
Add milk evenly。
4
Sifted egg milk to the bowl。
5
Cut the toast off。
6
And then you add the toast to the egg milk fluid。
7
Cranberry dry。
8
The oven warms up to 180°C for 25 minutes。
9
Finish the poach。
10
Super delicious。