It's a lot of cheese
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for It's a lot of cheese
1
Cheese wash off the skin。
2
Tomatoes, garlic, pepper purifier。
3
Garlic and onions for a plate。
4
Tomatoes and pepper shredding。
5
The eggplants go to the pelts, mix them with salt and squeeze the water。
6
The frying pan is hot and hot, and it's fragrance。
7
Put in the eggplant and fire it。
8
Add tomatoes and chili。
9
Put it in five perfumes, soy sauce, and stork continues to boil。
10
Salt is chosen according to its taste。
11
It's beautiful home food
12
The finished chart。It's a lot of cheese Make Tips
When the eggplant is made with water, there are low salt, and when it's made, you can make it with your own taste。