Cool double-coloured ice powder
By VicentaLakin
Hot day, try this cool double-coloured ice powder. The entrance is sweet, it's cool, it's sweet。
Recipe Recommendations
- qingshui 1150 grams
- ice powder 25 grams
- brown sugar 50 grams
- matcha powder 5 grams
- white granulated sugar 50 grams
- milk appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Cool double-coloured ice powder
1
First, we'll get 1,100 grams of water to boil, 30 grams of water to add five klicks of tea。
2
It's a good idea。
3
The powder is then added to 25 grams of ice and boiled for one minute, during which time the powder is mixed so that it can be fully melted。
4
Split the water evenly into two, and one with tea。
5
Add 50 grams of white sugar。
6
Combining evenly and detonating。
7
Take 50 grams of red sugar and add 50 grams of water。
8
It's a little sticky. It's cold。
9
Cooked water can be filled in a bottle early enough to be operational。
10
Cut the solid ice powder into small pieces with a knife。
11
The ice powder is then loaded into an appropriate container。
12
Tea and ice powder pour into milk。
13
Raw ice cream with red sugar。
14
COOL DOUBLE-COLOURED ICE POWDER. FINISH O
15
The sweetness of red sugar, the freshness of tea and the sweetness of the summer。
16
Hot day, try this cool double-coloured ice powder。
17
The entrance is sweet, it's cool, it's sweet。Cool double-coloured ice powder Make Tips
1 When cooling, you can help to cool quickly with a bowl of ice water. There are also peanuts, nuts, fruits, etc. that can be added. If red sugar is too sticky to cook, it can be diluted with a little fresh water。