Egg bubble
By VicentaLakin
Easy, hands off. A pickle can also replace onions. I put less oil in it, put the pot in place, and I could put more oil in it for safety。
Recipe Recommendations
Steps for Egg bubble
1
Three eggs in the bowl。
2
With 180 grams of flour mixed into a swirl。
3
Add a proper amount of water, mix it up, put 3 grams of yeast, smooth it down, cover it up, double the size of fermentation。
4
Cracked ham intestines and onions, adequate salt, mixing, ready for use。
5
It's got enough oil in it, it's 60% hot, it's light. Spoon in oil。
6
The paste goes into the spoon, for a moment, the spoon moves gently, and the round face comes off itself。
7
The other bubbles remember to flip over and fry to two sides of gold, so they can come out。
8
Oil filter, put it in the bowl, eat。