Braised cola shrimp

By SelinaOrn

Braised cola shrimp
It is nothing new for cola to be eaten. The most common thing is "Cola Chicken Wings", which has become a food classic.
The finished dish is extremely fresh and colorful, and the chicken wings are tender and smooth. At the same time, it retains the aroma of cola. It is a very welcome dish.
But it's not the protagonist today.
Today, I would like to share with you a new dish,"Braised Coke Shrimp". This dish is my first try. The results are still quite satisfactory. Interested friends can try it! This is also a great New Year dish!

Recipe Recommendations

  • prawns appropriate amount
  • Cola appropriate amount
  • onion appropriate amount
  • ginger slices appropriate amount
  • pepper appropriate amount
  • octagonal appropriate amount
  • dried chili appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Braised cola shrimp

  • Make step 0
    1
    Raw material diagram.
  • Make step 1
    2
    Clean the prawns, wash and drain.
  • Make step 2
    3
    Put in a hot oil pan, add spring onion, ginger slices, pepper, star anise, and dried peppers and stir-fry over low heat to create the fragrance.
  • Make step 3
    4
    Add the prawns and stir-fry.
  • Make step 4
    5
    Stir in appropriate amount of cola, add in cooking wine, Meiji soy sauce and salt.
  • Make step 5
    6
    Bring to a boil and turn to a low heat.
  • Make step 6
    7
    Cook slowly over low heat until the soup thickens.
  • Make step 7
    8

    • Braised cola shrimp Make Tips

    ◎ In step 4, try to turn on a low heat and stir-fry the shrimps to dry, so that the shrimps will better absorb the soup.◎ In step 5, it is recommended to fish out the ginger slices so that the ginger taste will not be too strong and affect the taste after the vegetables are finished.

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