Beef chop fried eggs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Beef chop fried eggs
1
Prepare the food: as illustrated, beef slices with ginger paste, soy sauce, pepper powder, sugar, powder, peanut butter for a while, with a little salt in the bowl and onions cut。
2
Hot pots with oil, salted beef chips。
3
The colour changes are shown in the graph to give rise to the backup。
4
From the new pot, a little bit more boiled eggs are fresh, and the temperature is 80% hot enough to pour into the egg fluid。
5
Put the egg fluid in the pan for up to half a minute and put it in the fried beef tablet。
6
Quick flip flat。
7
Put the onion flowers in the fire。
8
It doesn't take long to get fried, eggs, beef getting old。
9
The finished chart。
10
The finished chart。