Chicken soup, rice porridge
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Chicken soup, rice porridge

1
Rice, sea cucumber, chicken soup。
2
Rice is washed in a sandpot and immersed in water for half an hour。
3
Put it in chicken soup and boil it up to the millet。
4
Sea cucumber cleaning, ginger cheesy。
5
Water is added to the small pot, which is boiled with ginger silk and wine and boiled with sea cucumber for two minutes。
6
Sea cucumbers, tungstens in casseroles, salted and boiled for two minutes。
7
Fresh and nutritious porridge。