A watermelon
By VicentaLakin
Watermelon is a treasure, and the skin doesn't have to be thrown. It used to wrap dumplings, and this time a watermelon peel. The fragrance of cuisine is perfect for this hot summer。
Recipe Recommendations
- watermelon appropriate amount
- refined salt appropriate amount
- chicken essence appropriate amount
- black sesame appropriate amount
- sesame oil appropriate amount
- white sugar appropriate amount
Steps for A watermelon
1
I bought a quarter of the watermelon before。
2
Eat the rest of the stickers。
3
Dig to the twilight。
4
Scratch。
5
Slice。
6
Salted, mixed, pickled for 20 minutes。
7
Squeeze the moisture。
8
Preserves: salt, sugar, black sesame, chicken powder, sesame oil。
9
Put in a blend。
10
Load。A watermelon Make Tips
One, the watermelon skin is a little hard, so it can be a little thick and thin, depending on the population. 2. Triggers can be added to or reduced by individual populations: garlic, seafood sauce, vinegar, pepper oil, etc。