Salt chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings appropriate amount
- salt baking powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- yellow wine appropriate amount
- salty fragrance
- casserole
- half an hour
- simple
Steps for Salt chicken wings
1
Chicken wings wash, cut in the middle。
2
Get ready for salt powder。
3
Put onions, ginger。
4
Salt powder。
5
Combination pickled for 30 minutes。
6
Put it in the casserole。
7
To a proper amount of yellow wine。
8
Fire on gas stoves。
9
Cover the pan and burn the fire for 10 minutes. It'll taste better。
10
It's a good color, too. Smells like a nose。
11
Load。
12
Beautiful, eat。