Meat and eggs
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- divine level
Steps for Meat and eggs

1
Eggs mixed with salt evenly。
2
The ratio of eggs to water is 1:1.5, with water mixed evenly, twice sifted。
3
Load the tungsten and throw the pig oil。
4
The water is open for eight minutes in the fire and two minutes in the fire。
5
Very smooth and delicate。
6
Vegetable oil is put in a little roast。
7
Fried to meat pie。
8
Join old and raw。
9
Smooth and delicate eggs。
10
Scrambled meat on the face of the egg。
11
Sprinkled onions, good nutrition。Meat and eggs Make Tips
The ratio of eggs to water is 1:1.5。