Eggs and tomato sausage noodles
By VicentaLakin
EGGS ARE WELL NOURISHED, AND EGG YOLK IS RICH IN TRACE ELEMENTS SUCH AS EGG PHOSPHORUS, EGG YOLK, VITAMIN D, VITAMIN A, CALCIUM, IRON, PHOSPHORUS AND SULFUR. EMELIN CONTAINS A WEALTH OF HIGH-QUALITY PROTEINS, NICKATE, NUCLOFON, AS WELL AS TRACE ELEMENTS SUCH AS CALCIUM, PHOSPHORUS AND IRON, WHICH CAN SUPPLEMENT THE BODY, PROMOTE THE GROWTH AND DEVELOPMENT OF CHILDREN AND ADOLESCENTS AND INCREASE HUMAN IMMUNITY. EGG YELLOW CAN CONTRIBUTE TO THE DEVELOPMENT OF THE BODY AND THE NERVOUS SYSTEM, PROVIDE INTELLECTUAL INTELLIGENCE, IMPROVE MEMORY, AND REDUCE CHOLESTEROL AND PREVENT ARTERY HARDENING. THE EGG YOLK ALSO CONTAINS ABUNDANT IRON, WHICH PROMOTES THE SYNTHESIS OF HAEMOGLOBIN IN THE BODY AND ACTS AS A SUPPLEMENT TO PREVENT IRON DEFICIENCY ANAEMIA。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Eggs and tomato sausage noodles
1
Prepare raw eggs, tomatoes, onions, noodles, garlic, onions。
2
Tomato washes clean up the dry asphalt in small blocks。
3
The sausages are cut in a balanced form。
4
The boiler was poured into the bottom oil and the mold was put on the table and the egg was burned。
5
The eggs are cooked in two sides of gold。
6
Another pot pours into the bottom oil and heats it into garlic。
7
In the case of the ketchup fire, a quick turn-off of soup and a proper amount of fresh water is added to the sauce, soy sauce, platinum, vinegar, sugar fire。
8
The soup is burned and the eggs are cooked。
9
In turn, the noodles are boiled down to the noodles, which are not soft。
10
When the soup is collected to a minimum, the salt and the savories are even and the onions are sprouted。
11
A delicious and delicious egg and tomato sausage is loaded in containers。
12
It's a great thing to eat with fresh milk, corn and soybeans。
13
This bowl looks like an appetite。
14
The egg entrance is so fragrance with the unique taste of tomatoes。
15
Noodle entrances are softer than I feel in love。
16
A healthy and nutritious breakfast is a full love for the family。Eggs and tomato sausage noodles Make Tips
EGGS ARE WELL NOURISHED, AND EGG YOLK IS RICH IN TRACE ELEMENTS SUCH AS EGG PHOSPHORUS, EGG YOLK, VITAMIN D, VITAMIN A, CALCIUM, IRON, PHOSPHORUS AND SULFUR. EMELIN CONTAINS A WEALTH OF HIGH-QUALITY PROTEINS, NICKATE, NUCLOFON, AS WELL AS TRACE ELEMENTS SUCH AS CALCIUM, PHOSPHORUS AND IRON, WHICH CAN SUPPLEMENT THE BODY, PROMOTE THE GROWTH AND DEVELOPMENT OF CHILDREN AND ADOLESCENTS AND INCREASE HUMAN IMMUNITY. EGG YELLOW CAN CONTRIBUTE TO THE DEVELOPMENT OF THE BODY AND THE NERVOUS SYSTEM, PROVIDE INTELLECTUAL INTELLIGENCE, IMPROVE MEMORY, AND REDUCE CHOLESTEROL AND PREVENT ARTERY HARDENING. THE EGG YOLK ALSO CONTAINS ABUNDANT IRON, WHICH PROMOTES THE SYNTHESIS OF HAEMOGLOBIN IN THE BODY AND ACTS AS A SUPPLEMENT TO PREVENT IRON DEFICIENCY ANAEMIA。