Egg-skin bean bud
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- bean sprouts appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- chili appropriate amount
- minced garlic appropriate amount
- green onions appropriate amount
- sesame oil appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for Egg-skin bean bud
1
The soybean sprouts extract the leachate in one minute。
2
Hot oil in the pot, frying an egg skin out。
3
Cut。
4
The bowl is filled with onions, peppers and garlic。
5
Heat oil, white sugar, raw smoke, and ablution。
6
Bean sprouts and egg skin in the plate。
7
The sauce is pouring in, and the perfumes in。