Spicy mackerel
By VicentaLakin
Chinese, Sichuan spicy fish。
Recipe Recommendations
- crucian carp art. 1
- green onions 1 piece
- Spicy seasoning 1 Pack
Steps for Spicy mackerel
1
Squid go, wash, pick up。
2
Slice cooked, laid。
3
Fry the pan, and put on the ginger-and-cracker。
4
Add spicy sauce。
5
A little fragrance。
6
Into the soup。
7
Put it in the catfish。
8
A little fire for 15 minutes。
9
Put the onions in front of the pot。
10
Into the fish basin。
11
Spicy spicy fish on the table。