Egg cake
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- divine level
Steps for Egg cake
1
The front leg of the pig is mixed with a cuisine machine to make a meat pie, adding salt, pepper powder and argon。
2
Put the starch in flat。
3
Add onions。
4
Add ginger ale two to three times。
5
Smiling up in one direction。
6
Lay it in the bowl。
7
Get in the eggs。
8
Drowning a proper amount of water along the edge of the meatloaf。
9
The high-voltage pan evaporated for 20 minutes。
10
Put in raw, old, steamed fish oil and onions。