Garlic black pepper chicken meat
By VicentaLakin
Chicken chests are delicious and low fat
Recipe Recommendations
- chicken breast two
- Garlic grains several
- black pepper appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- cooking wine appropriate amount
Steps for Garlic black pepper chicken meat

1
Prepare two iced chicken chests and wash them into small pieces。
2
Strip the garlic, get more garlic. Chickens are mixed with wine, raw smoke, platinum oil, black pepper, and finally, starch pickled。
3
A proper amount of oil is poured into the pot, and the garlic is blown to gold。
4
Pour the salted chicken into the oil that's been fried with garlic for a while。
5
And then you pour garlic in and you turn it even, and you put pepper on it。
6
Just pick up a pan and put flowers on it! It tastes like Angus' steak