Cream pepper and shrimp
By VicentaLakin
They're beautiful, they're delicious, they're nutritious and they're very loved by their families
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cream pepper and shrimp

1
Shrimps wash their backs with a knife and a proper amount of salt, pepper powder and 10 minutes of oil to mix。
2
Onions wash clean shredded。
3
Eggs are scattered, with a little warm water, salt, yellow wine, and onions mixed up。
4
Skin peppers wash away seeds and cut into small pieces。
5
Hot pots of cold oil, boiled into egg fluid until condensed reserves were formed。
6
Once again, the oil is in the pot, and the dried shrimp is turned to the ground。
7
Put it in a pepper flip to a color change, bring in a little salt and smoke it up。
8
You can get out of the pot if you're in a good egg。
9
The finished chart。
10
The finished chart。