Chicken-legged radish potatoes
By VicentaLakin
Recipe Recommendations
- chicken legs four
- carrot appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- pepper appropriate amount
- red pepper appropriate amount
- green and red pepper appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- bean paste appropriate amount
- water appropriate amount
- spiced powder appropriate amount
- rock sugar appropriate amount
Steps for Chicken-legged radish potatoes
1
Five chicken legs clean up the water。
2
The required ingredients are clean。
3
Potatoes go to the skin wash and soak。
4
Chicken leg to bone slice plate。
5
Cold water in the pan and ginger rind。
6
Potatoes and carrots to spare。
7
Cream peppers and onion slices。
8
Paprika, peppers, onions。
9
It's hot in the pot and it's hot in ginger, peppers, peppers and onions。
10
Put it in chicken, old smoke, soy sauce, vanilla, ice cream, soy sauce。
11
Add the water past the chicken to boil。
12
A little roasted chicken casserole。
13
The chicken is semi-cooked into potatoes and carrots。
14
It's just salted and juiced。
15
The fire is put in the red peppers and onions, and the lid is covered and the pot can be made。
16
You'll be able to enjoy it。
17
The finished chart。Chicken-legged radish potatoes Make Tips
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