Roast cheese

By VicentaLakin

Roast cheese

Recipe Recommendations

  • purple-skinned eggplant one
  • garlic appropriate amount
  • Dry red pepper section appropriate amount
  • White cooked sesame seeds 2 tablespoons
  • Salt chicken essence 1 scoop
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • balsamic vinegar 1 scoop
  • sesame oil 1 scoop
  • coriander 3 trees

Steps for Roast cheese

  • Make Roast cheese step 0
    1
    The purple eggplant washes the slices。
  • Make Roast cheese step 1
    2
    Cut it again。
  • Make Roast cheese step 2
    3
    Add salt salt to the basin for 10 minutes。
  • 4
    Get ready white sesame, garlic petals, red peppers, spices。
  • Make Roast cheese step 3
    5
    Water pouring into the basin drys the water with hands (smokes of eggplant)。
  • Make Roast cheese step 4
    6
    Loading disk。
  • Make Roast cheese step 5
    7
    Soy sauce: garlic, dry chili and white sesame are loaded into the bowl。
  • Make Roast cheese step 6
    8
    Hot oil。
  • Make Roast cheese step 7
    9
    Spill salted chicken。
  • Make Roast cheese step 8
    10
    A sip。
  • Make Roast cheese step 9
    11
    A spoon of vinegar。
  • Make Roast cheese step 10
    12
    One spoonful of perfume。
  • Make Roast cheese step 11
    13
    Spill the cuisine into the plate。
  • Make Roast cheese step 12
    14
    It's easy to eat with a smooth mix of juice。