Chicken
By VicentaLakin
Recipe Recommendations
- chicken breast 250g
- starch appropriate amount
- bread crumbs appropriate amount
- ginger appropriate amount
- soy sauce 1 scoop
- oyster sauce 1 scoop
- pepper 1 scoop
- cooking wine 1 scoop
- salt appropriate amount
Steps for Chicken
1
Chicken chests are cut into small pieces, pumped in, oil consumed, wine consumed, pepper powder made in one spoon, salt appropriate, mixed with ginger silk, salted for 30 minutes。
2
Roast powder, bread buns, an egg mixed into an egg liquid, and chicken blocks were then packed into starch, egg fluid, bread buns。
3
The chickens are all wrapped up like this。
4
It's hot, 60% hot, and it's covered in chicken, and it'll blow up on two sides。
5
Pick it up, you can use the leaking spoon for a little bit of tar。
6
The finished product。