Five fragrances
By VicentaLakin
Cooking the beans is a small dish, every summer, of pasta, taste and head. Something to drink, that feeling, it's gone。
Recipe Recommendations
- edamame appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- refined salt appropriate amount
- chicken powder appropriate amount
- octagonal appropriate amount
- onion appropriate amount
Steps for Five fragrances
1
Bean soak, wash. It's not good to wash the fur of the skin, so you can put some flour on it。
2
Cut two heads, clean and easy to taste。
3
Trim: cinnamon, fragrance, eight horns, dry pepper, onions. Everything that's in the house and feels right is in there。
4
Water, boil。
5
Pour beans, salt, chicken powder, boil, and light fire for a few minutes。
6
Turn off the fire, soak up. Put the fridge in a freezer。
7
The finished chart。
8
A beautiful view of the table。
9
After-dinner snacks, anything smells good