Potato
By VicentaLakin
Potatoes are fried potatoes. I looked at the tip of the tongue and realized that potatoes that had been frequently eaten by changing flowers were also called potatoes. There's potato control in the house. It's a potato control. It's a lot of it. It's delicious。
Recipe Recommendations
- potato 100g
- onion appropriate amount
- color pepper appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Potato
1
Potato to wash the skin。
2
Potato is cut into silk, soaked with cold water, and washed away. It's easy to stick a pot when you don't wash it。
3
The pepper is washed clean and laced。
4
Potato extracts dried water from the water. Boiled water to avoid spilling oil when it's fried。
5
Pick up the kettle, and the peppers come out of the kettle。
6
I'll make a pot of gas. I'll make a fragrance。
7
When appropriate, a proper amount of water will be added to the potatoes and salted chickens。
8
Paprika in the pot。
9
It's a good job to get out of the pan。Potato Make Tips
1. Potato shredded with cold water, soaked and washed. It's easy to stick when you fire. 2. Potato is extracted from the water and is then dried. Otherwise the oil will spill. 3. It is not appropriate to add sacrosanct。