Cheese roasted potatoes
By VicentaLakin
Potatoes are cheap and delicious, and today they're a regular at our table. They're easy to try, they're not good, but they taste good. The production process is as follows: 1 - The potatoes are washed, olive oil is polished, and if there is no olive oil, they can be cooked with soy oil from the home (180°60 min) or evaporated (40 min). 2. Cut the top off and dig the middle. 3. Put the excavated potatoes into the bowl and add ham and ham, a small spoon of salt, a small amount of pepper powder, a small piece of butter, and pressure into mud。
Recipe Recommendations
- milk fragrance
- roast
- an hour
- ordinary
Steps for Cheese roasted potatoes
1
The potatoes are washed, olive oil is polished, and those without olive oil can use the soybean oil in their home, either cooked (180°60 min) or evaporated (40 min) I am baked. See pictures。
2
Cut it down。
3
Dig in the middle。
4
Put the excavated potatoes in the bowl, with ham, a small spoon of salt, a small amount of pepper powder, a small piece of butter, and crush them into mud。
5
As shown in the figure。
6
Put the crushed mud back into the emptied potatoes, put the cheese in pieces and bake it for 10 minutes at 190 degrees。
7
It's so delicious。Cheese roasted potatoes Make Tips
I'm not very good at selling cheese because my kids bought it wrong, but it doesn't affect your taste. {\bord0\shad0\alphaH3D}