Duck-cracked melon
By VicentaLakin
Recipe Recommendations
- duck meat appropriate amount
- bitter gourd a
- tender ginger appropriate amount
- chili several
- Laoganma chili sauce appropriate amount
- corn oil 8 ml
- cooking wine 5 ml
- soy sauce 5 ml
- salt 1.5 grams
Steps for Duck-cracked melon
1
Chili, fresh ginger slices。
2
Duck cut, clean。
3
Sliced melon spare。
4
The water boils, pours into duck meat, the wine boils for a few minutes, and the water is washed clean。
5
There was a fire in the oil pan, which burned to the ground for a few minutes。
6
♪ Falling into ducks and fast-fired ♪。
7
Add a spoon of raw fast-fried fried for a couple of minutes。
8
It's been a while since I've been working on it。
9
Add a spoon of old mom's chili sauce, fast-fried for a few minutes, to bitter melons, full-cut duck, a little salt, quick-fried for a minute。
10
Let's go