♪ Taste radish ♪
By VicentaLakin
Recipe Recommendations
- white radish half a
- dried chili of 4
- onion 2 trees
- garlic 2 cloves
- fat 50 grams
- salt 2 grams
- chicken essence 2 grams
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for ♪ Taste radish ♪
1
White carrots go to the skin, slash them in slices, then silk。
2
Dry pepper cut, onion cut, fat cut, garlic cut。
3
We'll put bottom oil in the pot, and we'll fry it out in a small fire。
4
Add dried peppers and garlic paste。
5
Joined the rosy fire for about half a minute。
6
Finally, the onions were put in the right amount of salt and chicken。
7
The finished chart。♪ Taste radish ♪ Make Tips
One, add a few pieces of fatty to the oil, which can be used as a spice. 2. Add a few dry peppers and make the radish ribbon a little hotter. The radish is easily ripe, and it is not appropriate for the fire to fall too long。