Sour curry and lentils
By VicentaLakin
The rest of the sour bun roast was used to cook lentils the next day。
Recipe Recommendations
- lentils 250g
- Roasted pork with sour cabbage appropriate amount
- qingshui appropriate amount
- salt Xiao Xu
- salty and fresh
- stewed
- half an hour
- simple
Steps for Sour curry and lentils
1
Overwatered lentils。
2
Sour-covered meat。
3
Put it in the pot, clean it up。
4
Put on the lentils。
5
Bara flat, a little salt。
6
It's boiled. It's cooked for 15 minutes。
7
Fire for juice。
8
The soup is thick enough。
9
The finished product。