tomato noodles

Recipe Recommendations

• eggplant 200g
• noodles 200g
• onion appropriate amount
• coriander appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• other
• other
• ten minutes
• simple

Steps for tomato noodles

1

Wash the eggplant, cut it into shredded strips, and chop the chopped green onion.

2

Put fried pepper and chopped green onion in the pan and remove. Add the shredded eggplant and stir fry until soft and serve for later use.

3

When there are small bubbles rising at the bottom of the pot, put the noodles into the pot. When the water in the pot boils, add a small amount of cold water to the pot, wait until the water boils until it is cooked, and add salt.

4

Add the stir-fried shredded eggplant and sprinkle with cilantro.

Recipe Categories

• staple food
• home cooking
• Elderly recipes