Crispy fried chicken nuggets
By ErlingSwift
Ingredients: salt,cooking wine,starch,spiced powder,oil,soy sauce,chicken leg meat
Recipe Recommendations
- chicken leg meat 300g
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
Steps for Crispy fried chicken nuggets

1
Chop the chicken leg meat into small pieces.
2
Mix the chicken nuggets with a little salt, starch, cooking wine, five-spice powder, and soy sauce, and marinate for about half an hour.
3
Marinated chicken nuggets, and then evenly dip them in fried chicken powder.
4
Put the oil in the pan and heat it up. First, fry the chicken nuggets slowly for a while. When the aroma is fried, you can pick up the chicken nuggets first, turn on a high heat to boil the oil, then add the chicken nuggets, fry until golden brown, and fish out the chicken nuggets. Filter the oil.