♪ Steaked bean bean ♪
By VicentaLakin
The culinary soybean is a common food in the northeast, very common, but it is also a food that only comes from home and is shared。
Recipe Recommendations
- salty fragrance
- stewed
- an hour
- senior
Steps for ♪ Steaked bean bean ♪
1
The fragrance, the bean bean horns go to the line and wash them in proper size。
2
It's burning oil in the pot, and it smells like pepper。
3
Inverted ribs to boil out oil。
4
Three or five minutes after the chops fell into the soybeans and went on with it。
5
The fire flips and makes the bean bean full of oil。
6
Pour in the sauce, about a spoon, evenly。
7
Put it in the water and burn it。
8
The fire broke。
9
Cover the lid, little fire for 30 minutes。
10
Add oil, salty。
11
Fire for juice。
12
Out of the pot。