Garlic mashed beans
By VicentaLakin
Garlic is thick, soybean's favorite. In less than 10 minutes, delicious garlic peas on the table
Recipe Recommendations
Steps for Garlic mashed beans

1
Bean horn clean。
2
Cut in three fingers。
3
A spoon of edible oil。
4
Blend。
5
Adequate flour。
6
Duplicate evenly。
7
Water in the top, fire evaporating for seven minutes。
8
Steamy beans。
9
Scatter a little salt and scatter。
10
Garlic muddled, salted, raw, vinegar, fragrance。
11
Smash。
12
I've got a good garlic on my bean。
13
Blend。
14
The finished product。
15
The finished product。