Spicy beefball soup
By VicentaLakin
Beefballs are one of the foods that are unique to our tides, and it's the meatballs that are essential to eating the hot pots, so the soup is very good, except for cooking the beefballs, and today we'll share the beefballs that we make in our own shop to make a spicy violet beefball soup。
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Steps for Spicy beefball soup
1
First we'll have a couple of beefballs, purple, celery, garlic。
2
The meatballs are cold, so it tastes good. The water boils for two to three minutes with garlic
3
We'll just have a minute to boil with purple and proper salt and oil。
4
I'll put the cut celery in the soup bowl, I'll pour the roasted beefball soup into the soup bowl, and I'll have a nice bowl of twirl veal
5
Some people can't afford to buy some cheap beefballs at a price. You can think of 40 bucks for a pound of fresh beef market. It's better to buy a better quality and a better price for it, if it's not a real tide. I'd rather buy meatballs. It's a personal thought
6
All right! Today's food operation is shared here. It's a personal food practice. It's not good, it's bad, it's bad, it's bad, it's bad, it's warm for three winters. I'm a 97-year-old girl from the tide, who likes to cook and take pictures and make friends. Thank you for your support. Thank you