Fried meat
By VicentaLakin
The crumbs of the twigs fit into the fragrance of the meat, especially delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried meat
1
The flesh is cut into fat and thin。
2
Put the fat in the pot and oil it, and then put the thin silk in flat。
3
Sliced with carrots。
4
The fragrances in the pot were then thrown into the vegetables。
5
It's a good way to get out of the pot。
6
Out of the pot。