Mushroom corn soup

By RosalynLindgren

Mushroom corn soup
Ingredients: salt,corn,carrot,mushroom,pork,eggs,sugar,oil

Recipe Recommendations

  • corn appropriate amount
  • mushroom appropriate amount
  • pork appropriate amount
  • carrot appropriate amount
  • eggs appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • sugar appropriate amount

Steps for Mushroom corn soup

  • Make step 0
    1
    Corn, carrot, pork, mushrooms, eggs.
  • Make step 1
    2
    Dice the pork and add starch, sugar, salt, and oil to marinate, dice the carrot, slice the mushrooms into thin skins, and wash the corn.
  • Make step 2
    3
    Put the corn carrot in the pan and bring to a boil, and cook for another 10 minutes.
  • Make step 3
    4
    Add mushrooms and cook for 2 minutes.
  • Make step 4
    5
    Add pork.
  • Make step 5
    6
    Add starchy water to make the soup a little thicker.
  • Make step 6
    7
    Finally, add the beaten eggs and season with some salt.

    • Recipe Categories

    Recipe recommendation