It's fried
By VicentaLakin
I've been busy. I don't have time for a recipe. You're gonna have to buy it at least three to five。
Recipe Recommendations
- fish maw 500G
- green and red pepper of 2
- onion 1 piece
- ginger 1 block
- garlic 2 cloves
- edible oil appropriate amount
- salt appropriate amount
- chicken essence half a spoonful
- soy sauce 1 scoop
- cooking wine 2 tablespoons
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's fried
1
It's clean, and the recipes before the treatment are mentioned. Paprika slices, ginger slices, garlic slices, scratches。
2
Burn some fresh water in the pot, pour a spoonful of wine, put some ginger in the pot, and burn the fire。
3
When the water runs, it pours into the belly of the fish for 10 seconds and extracts the dry water reserve。
4
Get the kettle oil, the greasy smell。
5
Pour it in the red pepper, flip it。
6
Fall into the belly of the fish, even the fire。
7
Pour a little water (I accidentally pour too much) a spoon of raw water, a spoon of wine, a minute of fire。
8
Half a spoon of salt and chicken。
9
Just put flowers on your feet, and you'll be fine。
10
The finished product. It's good。