Scrambled eggs
By VicentaLakin
I went shopping yesterday morning, and I saw the cabbage heart buy it back, and I fired an egg last night。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled eggs

1
The cuisine takes off the old ones, cleans the slices. Squeeze the roots, the old ones continue, the soft ones break。
2
The hot pot is oiled, the eggs are blown up。
3
The eggs will be condensed and put into the beryllium heart, and the salt will boil to the heart. The color changes and it's almost ripe。
4
Easy hand