Sweet bean bag

By VicentaLakin

Sweet bean bag
It's a good choice in a hurry to make breakfast with a couple of hot bean sandbags and a cup of soy sauce, soft and sweet bean sacks, delicate red bean sand in white skin, rich mouths and not greasy mouths, sweets of red beans in lips, whether as a breakfast bag or a small moment of dessert, is a good choice. The machine used today is a steam oven, which uses steam spray principles, 4.0 that the hot evaporation plate ensures that the steam entering is thin and thin, so don't worry about the drop of cold water, leading to a puddle and a soft fall

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Steps for Sweet bean bag

  • Make Sweet bean bag step 0
    1
    First, I mix flour with water and yeast and rub it in a smooth patch。
  • Make Sweet bean bag step 1
    2
    The fermentation of the fermented face, setting the temperature at 26 degrees, the fermentation time at 45 minutes, the fermentation of the face to approximately twice the size of the original face, and the fermentation of the hole with a finger piercing, can be explained by the fact that the hole is not condensed and does not collapse。
  • Make Sweet bean bag step 2
    3
    The fermented noodles are removed, they are smoothed on the board, and all the gases produced during the fermentation are removed, and the fermented noodles are divided into 10 equals。
  • Make Sweet bean bag step 3
    4
    Cutting down small agents, stomping them with a scepter in the middle, two thin rounded pieces, and putting them into an appropriate quantity of soybean sand。
  • Make Sweet bean bag step 4
    5
    Put the bean sand in it and wrap it tight. The door will be placed down and it will be sorted。
  • Make Sweet bean bag step 5
    6
    The bean sand embryos will be assembled and plasticization began: the side of the perimeter will be pressured with a knife, with an equal amount of distance, and one circle。
  • Make Sweet bean bag step 6
    7
    The other bean sand-packed embryos are then assembled as described above and then placed in the voltage, as shown. Put it in shape and bean sand for 15 minutes。
  • Make Sweet bean bag step 7
    8
    The fine-looking steam ovens are pre-positioned into the water tank with an appropriate amount of water, choosing a 100 degree preheating mode。
  • Make Sweet bean bag step 8
    9
    The temperature is set at 110 degrees after preheating and 15 minutes for evaporation, so that the evaporation begins。
  • Make Sweet bean bag step 9
    10
    When it's evaporated, three minutes later, the steam oven will be opened and a soft, fat, white bean bag will come out of the oven。
  • Make Sweet bean bag step 10
    11
    It's good. Looks like a big, fat, white one
  • Make Sweet bean bag step 11
    12
    Easy and soft

    • Sweet bean bag Make Tips

    Not only can the veggies and barbecues be fermented! 20-60 degrees of fermentation can be adjusted at one time for up to 24 hours and can easily satisfy the need for many fermented baking – a steambox can top up to more than one cooking utility bar

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