Homemade Ning Krabs
By VicentaLakin
Recipe Recommendations
Steps for Homemade Ning Krabs
1
Food: Crab (cleaned), ginger, white wine。
2
Washed crabs into crab shells and crab crabs cut into small pieces with scissors。
3
Then put in the ginger blade and two little spoons of salt。
4
Half a spoon of sugar。
5
Plus a proper amount of white wine。
6
Twisting。
7
It is then ready to be eaten after 24 hours of salting in the fridge by filling the crab paste in a glass bottle。