It's a shrimp
By VicentaLakin
Recipe Recommendations
Steps for It's a shrimp
1
Nishichi cut both heads and cut them into blades。
2
Put it in the boiler。
3
Pull out the backup。
4
Blue shrimp wash。
5
Go to the skin。
6
The boiler is hot and hot, and the shrimp is fried to the ground。
7
Splendid out of backup。
8
Save the oil in the pot and put it in the onions。
9
Put it in the spicles, and the fire is even。
10
Put in a good shrimp。
11
A little salty。
12
Keep it even, it'll turn off the fire。
13
Load up the table。
14
It's finished
15
It's finished