Pretzels
By VicentaLakin
Spicy pretzels of pepper sauce, whether it's noodles, rice or clamps。
Recipe Recommendations
- line pepper 350g
- red pepper 250g
- peanuts half a bowl
- ginger 1 block
- green onions 1 segment
- garlic 4-merous
- douchi 1 scoop
- salt appropriate amount
- white sesame appropriate amount
- chicken essence half a spoonful
- pepper 1 scoop
- spiced powder 1 scoop
- soy sauce 1.5 spoon
- peanut oil appropriate amount
Steps for Pretzels
1
Wires are clean。
2
Cut into small circles。
3
小米辣清洗干净Cut into small circles。
4
Prepare white sesame。
5
Onions cut into onions, ginger and garlic cut to the end, peanuts cut open from the middle。
6
The oil is pouring in the pot, the white sesame, the groundnut, and the plume pouring in the fire, and the groundnuts and sesame are cooked。
7
The rice rings go in and fire them to death。
8
Wires are in there to be fired。
9
It's got some salt, pepper powder, five fragrances, chickens and a spoonful of soybeans。
10
I'll have some rice。
11
A close picture。Pretzels Make Tips
A cold bottle can eat for a week。