Meat sandwich
By VicentaLakin
The daughter's brain hole was so big that she wrapped the meat I bought home at noon into the bread. Apart from the meat, the sandwich's crumbs were added with some Palmerson cheese and mushrooms, and magically fried two tomatoes, and made my steamed pumpkins into pumpkin mud with a cup of hot soy sauce that I made。
Recipe Recommendations
- bread appropriate amount
- bacon appropriate amount
- Parmesan cheese appropriate amount
- Tricholoma appropriate amount
- tomatoes appropriate amount
- oil appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- milk fragrance
- other
- ten minutes
- simple
Steps for Meat sandwich
1
Preparation of various materials, mouths of mushrooms, gravy slices made of small pots. New Stair breakfast is ready。
2
It takes a few minutes for the breakfast machine to preheat the small pot on the left, to get some oil, to put on a sip of the chip, and we can get the bread ready. When the mushrooms are dehydrated, the sandwich materials begin to be laid。
3
On the sandwich board, the bread is put on, followed by the mushrooms and the cheese-eating classmates, who can put the cheese on one level and the cheese on the other。
4
Finally, the bread is put on, the lid is closed, and it takes about three to four minutes, and the sandwich is baked. Kids are busy preparing tomatoes, ignoring time, and sandwiches are a little too hot。
5
A good sandwich doesn't have to rush out, the machine turns on the lid, and the sandwich gets softer and tastes better。
6
A little oil is added to the small pot on the left, the tomatoes are cooked, some black pepper sea salt and mushroom powder, which my daughter uses often, she doesn't know where she learned it, and the tomatoes taste very good after they've been fried。
7
I'll cut the sandwich into small pieces and set the plate with the cooked tomatoes。