Three ducks
By VicentaLakin
The traditional three cups, too much oil, are now healthy, and today I'm making three ducks without three。
Recipe Recommendations
- duck 1000 grams
- jinbuhuan
- ginger slices appropriate amount
- octagonal a little
- cinnamon a little
- geranyl a little
- oil a little
- soy sauce appropriate amount
- sugar appropriate amount
- rice wine appropriate amount
- chili bean sauce a spoonful
- cooking wine a little
- white vinegar a little
- salty fragrance
- burn
- an hour
- senior
Steps for Three ducks
1
Fresh duck chops。
2
Ready: ginger chips, spicy bean petals, eight horns, cinnamon, fragrance leaves。
3
It's called a nine-storey tower。
4
Duck is put in a boiler with wine and white vinegar。
5
Get it out of there and clean up the asphalt。
6
Hot pots are oiled and put in ginger chips and spices。
7
Put the duck in the fire and the rice wine pours out of the pot and adds to it。
8
Add soy sauce。
9
Add sugar。
10
Turn the fire even。
11
Put it in chili petals。
12
Add water on a level similar to the diet。
13
Cover the lid and set the fire on fire and keep cooking for about 40 minutes。
14
It's almost time to open the lid and get the soup。
15
最后放入金不换Turn the fire even。
16
The color is good, tastes better, the fire is over。
17
The finished chart。
18
The finished chart。