Sesame soy-bread
By VicentaLakin
Today we're making a classic traditional snack - a sesame soy cake. It's quite simple, and the finished product can be said to be a fragrance, a layer of brilliance, a slag drop, one of the best snacks of all ages。
Recipe Recommendations
- ordinary flour 140 grams
- boiling water 60 grams
- room temperature water 40 grams
- vegetable oil 40 grams
- baking powder 1 gram
- bean paste 320 grams
- qingshui 1 tablespoon
- flour 1 scoop
- white sesame appropriate amount
- sweetening
- fried
- several hours
- senior
Steps for Sesame soy-bread
1
We're going to make a skin, take a regular flour of 140 grams, add 60 grams to the water, and mix it evenly with each other。
2
Add another 40 grams of room temperature water, and we'll mix it and we'll be in groups。
3
Pack it with a film and wake up for 15 minutes。
4
We'll make a souffle, 80 grams of ordinary flour, 40 grams of vegetable oil and 1 gram of powder, all together。
5
Smash and rub。
6
Split the soak equally into four pieces, round it up and cover it up。
7
Take out the loose, smooth, smooth water。
8
Cover the film and wake up for an hour。
9
Prepare 320 grams of soybean sand, split evenly into eight pieces, to be rounded and covered in spare film。
10
Take out the waking water, split evenly into four。
11
Take a pelt of water and put it in the middle and make it a dimple。
12
Put a soak in it。
13
When the mouth is rounded, it is covered with a spare film, and every one of them does the same。
14
Take a noodle, squirm in the tongue。
15
From a roll, every one does the same thing。
16
Get a good roll of noodles, cut in the middle。
17
Squeeze the cut。
18
Put both sides in the middle and flatten with your hands。
19
And then with a cane。20
Face down, put on the soy sauce ready。
21
Put your finger in a tiger's mouth and squeeze it。
22
Lightly flatten, on the grill。
23
One spoon of water, one spoon of ordinary flour, evenly mixed and painted on the surface. An additional layer of white sesame and a lighter pressure with your hands。
24
It's oil in the pot, and it's just a little fire, and it's just a little bit of gold。
25
THE BEAN CAKE IS FINISHED
26
It's easy to make, and the finished product can be said to be delicious, and the layer of brittle。
27
One of the best snacks in the world。