Pyramid
By VicentaLakin
The fragrance of meat and the green peppers immersed in the fat of the gravy are also delicious。
Recipe Recommendations
- bacon 200g
- green pepper 100g
- vinegar 1 scoop
Steps for Pyramid
1
The meat is sliced into the pot and the fat is slowly fryed out。
2
Pepper cut into silk
3
When the gravy comes out of the fat, it's in the peppers。
4
When evened, vinegar reduces the salty taste of bacon。
5
Out of the pot。