Fish and cheese
By VicentaLakin
Recipe Recommendations
- eggplant one
- garlic the 2
- edible oil 1 scoop
- corn starch 1 spoon
- soy sauce 2 spoons
- oyster sauce 1 spoon
- white sugar 1 spoon
- mature vinegar 1 spoon
- salt a little
- chicken essence a little
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Fish and cheese
1
Cheese go to the skin, roll into pieces, garlic cut off the spare。
2
You put oil in the pot, you put it in the cut eggplant, you make it soft, you put it in the garlic。
3
In the first place, it pours into the pot raw smokes, beryllium oil, sugar, vinegar, corn starch and fish juice made of a little water。
4
Boil it for three minutes, and the fire gathers juice and puts it in salt and chicken. Out of the pot。Fish and cheese Make Tips
And when it is put into fish juice, it will be turned over, lest the casserole be crocked。