Caramel butter

By VicentaLakin

Caramel butter
It is also known as yellow rice and gold and is made of rice, plant alkalis, etc. The method of production: a unique shrub in the mountains is burned to ash, asphalted with juice (commonly known as plant alkalis), so that it is soaked with high-quality gill rice to orange yellow rice; gill rice is fertilized in rice and then poured into the quartz, strangled with gills, and gills are stung with smooth wood, and rice grains are not glued to wood until all the rice grains are integrated into a cotton mass; small pieces are cut and can be stored for several months after they are condensed into round strips。

Recipe Recommendations

  • Huang Guo one
  • black sesame appropriate amount
  • peanut oil appropriate amount
  • white sugar 2 tablespoons

Steps for Caramel butter

  • Make Caramel butter step 0
    1
    One, unlike the other, is made of rice, and the other is made of rice, which is less visceral。
  • Make Caramel butter step 1
    2
    Cut them into thin pieces。
  • Make Caramel butter step 2
    3
    A little oil in the pot, two spoons of white sugar, more sweet ones。
  • Make Caramel butter step 3
    4
    The fire is slowly starting to melt, turning into date red caramel。
  • Make Caramel butter step 4
    5
    Falling into a yellow pot, flipping a few。
  • Make Caramel butter step 5
    6
    Turn it up evenly。
  • Make Caramel butter step 6
    7
    Just put on the black sesame。
  • Make Caramel butter step 7
    8
    The finished product. Sweet, delicious。
  • Caramel butter Make Tips

    The yellow pot itself is ripe. It won't take long。

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