Pepper's fried cow
By VicentaLakin
Recipe Recommendations
- burdock meat 200 grams
- green pepper of 4
- edible oil 2 tablespoons
- salt half a spoonful
- cooking wine 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
- slightly spicy
- fried
- half an hour
- senior
Steps for Pepper's fried cow
1
Preparation of food products: peppers washed away from seed slices, oxen washed away from slices made for half an hour with salted wine and prepared for appropriate onions and ginger mush。
2
It's been a long time since I've been in prison。
3
Another boiler with onion ginger。
4
I don't know。
5
Add salt。
6
Join the raw smoke。
7
Add pelican oil。
8
It's not like I'm going to have to go out with a hot cow。
9
The finished chart。