Potato mashed up cold and hot
By VicentaLakin
I cooked a big bowl of mashed potatoes, so I made a hot and cool diet. If you like the mashed potatoes of Kentucky, you can change my hot juice to GravySauce. It'll turn into mashed potatoes。
Recipe Recommendations
- potatoes appropriate amount
- Crab willow stick art. 1
- crab seed appropriate amount
- udon juice appropriate amount
Steps for Potato mashed up cold and hot
1
Potatoes with two spoons of salt, boiled, asphalted。
2
While the heat's crushing。
3
If you don't have the tools to press the spoon。
4
Gaza sauce, evenly mixed。
5
Dig it into a spherical form with a spoon special for ice cream, and put it in another big bowl。
6
The rest of the mashed potatoes are cool with a spoon of crab seeds。
7
Add 3-4 spoons of light cream to make it soft and smooth。
8
It's made of cookies. It's made on oilpapers。
9
Make it look good. With a spoon, the mashed potatoes fall off. It's not hard to get rid of it because of the salad sauce and cream。
10
Cool crab mashed potatoes done。
11
Crab sticks (fire pan) are torn into strips。
12
Add udon juice and water at 1:4。
13
Boil, pick, fall on the potato ball in step 5。
14
Hot potato mashed out. If the potato ball gets colder, you have to heat it up in the microwave, then you'll get hot juice, and a spoon will come out with hot air and smell hot saucePotato mashed up cold and hot Make Tips
1. Potatoes can be cooked to the point where they can be eaten. They can't boil, they can't make too much water and they can collapse. 2 etched potato mashed with a lot of cream, soft and smooth. And the hot potato mashed keeps the sweetness of the sand that is specific to the potato, and then it smells like a little more hot sauce。