French fries
By VicentaLakin
Simple and fast。
Recipe Recommendations
- sweet potato
- white flour 200g
- white sugar appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for French fries
1
Steam the potatoes, remove the skin and put it in the basin。
2
Put the flour in。
3
Full flattening。
4
Scratch the long strips of the fingers。
5
The frying pans are hot and hot, and when the temperature rises to 60-70%, they are put in fries and made into gold。
6
Boiled oil。
7
The finished product。French fries Make Tips
1. Flour should not exceed the amount of potatoes, and the less it tastes, the better. If you stick your hand, you can have a sticky hand. 3. The platinum powder works better。