Drums are steamed
By VicentaLakin
Recipe Recommendations
- fish belly appropriate amount
- Dou Gu a little
- minced garlic a little
- ginger a little
- green onion a little
- oil appropriate amount
- oyster sauce a little
- sugar a little
- pepper a little
- cornflour a little
- salty fragrance
- steamed
- half an hour
- simple
Steps for Drums are steamed
1
Ready: Creamed crotch。
2
Bean drums, ginger, garlic。
3
Bean drums with a little tap。
4
And then it's crushed with spoons, and it's evenly mixed with garlic, kettle, sugar, chili, pepper, powder, oil。
5
The fish herbs are clean and cut long stripes。
6
Put it in the sauce。
7
Grab the pickle for a while。
8
Then spread the herb evenly on the plate。
9
The water is released into the steam pan for about 18 minutes, and today the fish is a little thick。
10
Time's up, open the lid, smell the nose。
11
Just a little onion flower。
12
The finished chart。
13
The finished chart。